Lisa Moon
President & Chief Executive Officer, The Global FoodBanking Network
Lisa Moon is President and Chief Executive Officer of The Global FoodBanking Network (GFN), an
international nonprofit that supports community-led solutions to dually address hunger and food loss and waste in nearly 50 countries. In 2022, food banks connected by GFN served 32 million people facing hunger.
Previously, Lisa served as Vice President of Global Agriculture and Food at The Chicago Council on Global Affairs, where she convened stakeholder groups and carried out policy studies related to strengthening food systems globally. Topics included agricultural development, the intersection of nutrition and chronic disease, the role of girls in rural economies, and the link between agriculture and food and climate change.
Lisa holds a Master of Arts degree in Security Policy Studies from George Washington University and a Bachelor of Arts degree in International Studies, Political Science, and Spanish from Bradley University. She sits on the Board of Directors of the European Food Banks Federation, the Lineage Foundation for Good. Lisa serves on the Advisory Board for Bradley University’s Office of Global Strategic Initiatives and as a Fellow for the Farm Foundation Roundtable. Lisa lives in Chicago with her husband, Rob, and three young children.
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